Celebrating a special occasion led my family and me to the iconic Peter Luger Steak House Brooklyn Ny 11211, the original and venerated steakhouse located in Williamsburg. Established in 1887, this Brooklyn institution boasts over a century of serving prime cuts to discerning carnivores and has become synonymous with classic American steakhouse dining. While Peter Luger might not dazzle with modern décor or trendy ambiance, it focuses squarely on what truly matters: exceptional steak.
Stepping into Peter Luger is like stepping back in time. The no-frills décor and straightforward service are part of its old-school charm. Reservations are essential, and the service is efficient, almost mechanical, reflecting a focus on delivering the food promptly and without unnecessary fuss. From taking your order to plating your dishes, the staff operates with a seasoned precision that speaks to decades of experience.
We began our meal with the famed thick-cut bacon. Priced at $4.25 per slice, it arrived generously sized and boasting a robust, salty flavor reminiscent of ham. While it lacked a pronounced smokiness, the bacon was undeniably tender and had a pleasant char, setting the stage for the richer flavors to come.
For the main course, the highlight was undoubtedly the porterhouse steak for two. At $97.90, this dry-aged masterpiece is the reason Peter Luger is renowned. The steak was cooked to a perfect medium-rare, exhibiting a melt-in-your-mouth tenderness that truly lived up to the hype. The dry-aging process imparted a subtle complexity and depth of flavor that elevated it beyond a typical steakhouse offering. Alongside the porterhouse, we enjoyed the creamed spinach ($9.95), a decadent and intensely rich side dish. It was clear that butter and cream were used liberally, resulting in a comforting and indulgent accompaniment to the steak.
While my companions opted for the classic steak, I decided to explore the double thick lamb loin chops ($46.95). Cooked to a perfect medium-rare as requested, the lamb was tender and well-prepared. However, in comparison to the exceptional porterhouse, it lacked the same level of flavor complexity and impact. It served as a solid alternative but didn’t quite reach the same heights as the steak.
Despite feeling quite full, we were presented with complimentary gold foil-wrapped chocolate coins with the check. These palm-sized milk chocolate coins were a sweet and classic touch to end the meal.
Peter Luger Steak House Brooklyn NY 11211 lives up to its reputation for delivering minimalist, yet incredibly flavorful steak. The focus is squarely on the quality of the meat and its preparation. While the service may be perceived as curt by some, it is efficient and contributes to the overall unpretentious, old-school steakhouse experience. If you are seeking an outstanding porterhouse steak in a classic Brooklyn setting, Peter Luger remains an essential destination.
Information: Peter Luger
178 Broadway
Brooklyn, NY 11211
Website
Map
Telephone (718) 387-7400
