What's on Peg Leg Pete's Menu? A Detailed Look at Their Delicious Offerings

Peg Leg Pete’s menu boasts a diverse selection of seafood, Cajun specialties, steaks, and more, promising a delightful culinary experience, and at PETS.EDU.VN, we are here to guide you through every delightful offering, ensuring you make the most of your visit with insights into their signature dishes and flavors, as well as related culinary experiences in the area. Explore the detailed menu with us and find related culinary delights.

1. Oyster Delights: A Dive into Peg Leg Pete’s Raw and Baked Creations

Are you an oyster enthusiast eager to explore Peg Leg Pete’s varied oyster menu? Peg Leg Pete’s offers a fantastic range of oyster preparations, from the simplicity of raw oysters to the richness of baked varieties. We’ll guide you through each offering, highlighting the unique flavors and preparation styles so you can choose the perfect oyster experience.

Oyster Shooter: For $5.75/8.75, enjoy a zesty shooter featuring a raw oyster, Bloody Mary mix, and your choice of beer or vodka.
Raw on the Half Shell: At $11.99/17.99, savor the pure, unadulterated taste of fresh oysters served raw.
Steamed: For $11.99/17.99, these oysters are steamed to perfection and served with seasoned garlic butter, offering a simple yet flavorful option.
Parmesan: Priced at $13.99/22.99, these oysters are baked with garlic butter, bread crumbs, and a generous topping of Parmesan cheese until golden brown.
Spicy Lafitte: At $13.99/22.99, these oysters offer a kick, combining finely chopped jalapeños with bacon, cheddar cheese, and a blend of spices.

Alt text: Spicy Lafitte oysters, a delicious combination of jalapeños, bacon, and cheddar cheese, baked to perfection.

Cajun: For $13.99/22.99, these oysters are prepared with a tangy Cajun sauce, bread crumbs, and Parmesan cheese, bringing a taste of Louisiana to your plate.
Rockefeller: At $13.99/22.99, enjoy a classic preparation with a perfectly seasoned spinach mixture topped with Parmesan cheese and bacon.
Buffalo Blue: Priced at $13.99/22.99, these oysters combine the sharpness of Maytag blue cheese crumbles with the heat of Buffalo hot sauce and smoky bacon.
Imperial: For $13.99/22.99, indulge in oysters topped with a house-made crabmeat stuffing, covered with Alfredo sauce, and baked until golden brown.
Baked Oysters 1/2 & 1/2: At $23.99, customize your experience by choosing six of one kind and six of another from the baked oyster options.
Sampler: For $24.99, try a selection of Peg Leg Pete’s favorite baked specialties, including Buffalo Blue, Cajun, Parmesan, Rockefeller, Spicy Lafitte, and Imperial.

2. Appetizers: Starting Your Meal with Flavor at Peg Leg Pete’s

Looking for the perfect appetizer to kick off your Peg Leg Pete’s experience? From spicy shrimp to creamy dips, the appetizer menu offers a variety of options to tantalize your taste buds. We’ll break down each appetizer, highlighting unique ingredients and flavors to help you make the best choice.

Cajun Shrimp: For $12.99, enjoy tender Gulf shrimp dipped in a spicy batter and fried to a golden brown, served with a flavorful Cajun sauce.
Cheese Sticks: Priced at $11.99, these lightly fried mozzarella sticks are served with a classic marinara sauce.
Smoked Yellowfin Dip: At $13.99, indulge in a delicious smoked yellowfin dip, perfect for sharing.
Snow Crab Legs: For $15.99, savor succulent snow crab legs steamed to perfection and served with garlic butter.

Alt text: Steaming snow crab legs, a succulent seafood dish served with corn, potatoes, and garlic butter.

Blue Crab Claws: Priced at $15.99/24.99, enjoy blue crab claws flash-fried or sautéed in garlic butter, a local favorite when available.
Grouper Nuggets: At $12.99, these bite-sized pieces of grouper are breaded and lightly fried, perfect for a quick and tasty bite.
Calamari: For $11.99, savor lightly battered calamari fried to a golden brown.
Oysters: Priced at $16.99, enjoy eight fresh, plump oysters fried to a golden brown.
Grilled Shrimp: At $12.99, five large Gulf shrimp are basted and chargrilled, served with garlic butter and dill sauce.
Stuffed Shrimp: For $12.99, four Gulf shrimp are filled with crabmeat stuffing, then broiled and topped with a white sauce.
Classic Shrimp Cocktail: Priced at $12.99, this classic features five jumbo shrimp with a signature cocktail sauce.
Fries Lafitte: At $8.99, enjoy fries topped with finely chopped jalapeños, bacon, and cheddar cheese.

3. Peg Leg Pete’s Favorites: Exploring the Heart of the Menu

What are the must-try dishes at Peg Leg Pete’s? The “Favorites” section offers a selection of hearty and flavorful entrees, from chicken to fresh seafood. We’ll explore each option, providing details on preparation, ingredients, and flavors to help you discover your new favorite.

Chicken Tenders: For $15.99, enjoy five flash-fried chicken tenders served with french fries, coleslaw, and honey mustard.
Chicken Breast: Priced at $16.99, this tender marinated chicken breast is chargrilled and served with rice pilaf, sugar snap peas, and garlic toast. You can add a second chicken breast for an additional $3.00.
Chargrilled Mahi-Mahi: At $22.99, savor fresh dolphin fish basted and chargrilled, served with rice pilaf, sugar snap peas, garlic toast, and dill sauce.
Gulf Grouper: For $21.99, enjoy fresh grouper basted and chargrilled, served with rice pilaf, sugar snap peas, garlic toast, and dill sauce.
Stuffed Grouper: Priced at $25.99, fresh grouper is filled with crabmeat stuffing, baked, and smothered in white sauce, served with rice pilaf, sugar snap peas, and garlic toast. You can substitute Crawfish Julie for the white sauce for an additional $2.00.

Alt text: Stuffed Grouper, a seafood delight with a creamy white sauce and fresh vegetable sides.

Large Sea Scallops: At $25.99, large scallops are basted and chargrilled, served with rice pilaf, sugar snap peas, and garlic toast.
Grilled Gulf Shrimp: For $23.99, enjoy ten large shrimp basted and chargrilled, served with rice pilaf, sugar snap peas, garlic toast, dill sauce, and garlic butter.
Stuffed Shrimp: Priced at $25.99, large Gulf shrimp are filled with crabmeat stuffing, baked, and topped with white sauce, served with rice pilaf, sugar snap peas, and garlic toast.
Mixed Grill: At $26.99, enjoy a combination of large shrimp, fresh Gulf grouper, and large sea scallops basted and chargrilled, served with rice pilaf, sugar snap peas, garlic toast, dill sauce, and garlic butter.

4. Cajun Specialties: Spice Up Your Dining Experience at Peg Leg Pete’s

Craving the bold flavors of Cajun cuisine at Peg Leg Pete’s? The “Cajun Specialties” section features dishes packed with spicy and savory flavors, bringing a taste of Louisiana to your table. We’ll detail each option, highlighting the unique spices and preparation methods that make these dishes stand out.

Red Beans & Rice: For $14.99, enjoy a Southern classic cooked with country smoked sausage and served over hot fluffy rice with garlic toast.
Cajun Fried Catfish: Priced at $16.99, Alabama farm-raised catfish fillets are dusted in Cajun spices and crisply fried, served with french fries, creamy coleslaw, and Cajun sauce.
Blackened Grouper: At $22.99, fresh grouper is pan-seared in a special blend of Cajun spices, served with rice pilaf, sugar snap peas, garlic toast, and Cajun sauce.

5. Steaks: Indulge in Classic Cuts at Peg Leg Pete’s

Are you in the mood for a perfectly cooked steak at Peg Leg Pete’s? The “Steaks” section offers classic cuts cooked to your preference. We’ll provide details on the available cuts and how they’re prepared, ensuring you can choose the perfect steak for your dining experience.

Ribeye: For $29.99, enjoy a 12oz cut of ribeye steak.
Filet Mignon: Priced at $32.99, savor an 8oz cut of filet mignon.

6. From the Steamer: A Seafood Feast at Peg Leg Pete’s

Looking to indulge in a seafood feast at Peg Leg Pete’s? “From the Steamer” offers a variety of steamed seafood platters perfect for sharing or enjoying on your own. We’ll describe each option, highlighting the types of seafood included and the accompaniments, helping you choose the ultimate steamed seafood experience.

Shrimp Platter: For $17.99, enjoy steamed peel-n-eat shrimp served hot with corn-on-the-cob and new potatoes.
Snow Crab Legs: Priced at $29.99, this platter features one and a quarter pound of succulent snow crab legs served in a bucket with corn-on-the-cob, new potatoes, and garlic butter.

Alt text: Steamed shrimp and crab combo, a delicious seafood feast served with corn, potatoes, and garlic butter.

Shrimp and Crab Combo: At $25.99, enjoy steamed shrimp and snow crab legs served with corn-on-the-cob, new potatoes, and garlic butter.
Whole Lobster: For $32.99, a one and a half pound Maine lobster is served whole with corn-on-the-cob, new potatoes, and garlic butter.
Combo for Two: Priced at $65.99, this platter includes a one and a half pound Maine lobster, a half pound of steamed shrimp, a pound and a quarter of snow crab legs, corn-on-the-cob, and new potatoes, designed for serious seafood lovers.

7. Enhancements: Elevate Your Meal at Peg Leg Pete’s

Want to customize your entree at Peg Leg Pete’s? The “Add These to Any Entree” section allows you to add extra seafood or signature items to your meal. We’ll outline each option, providing details on flavors and preparations, so you can create your perfect dish.

Signature Crawfish Julie: Add this signature item to any entree for $6.99.
Lightly Fried Shrimp: Enhance your meal with lightly fried shrimp for $6.99.
Five Grilled Shrimp: Add five grilled shrimp to any entree for $10.99.
Three Crab Stuffed Shrimp: Include three crab-stuffed shrimp for $8.99.
Four Grilled Sea Scallops: Add four grilled sea scallops for $10.99.
Snow Crab: Enhance your meal with snow crab for $12.99.
Mahi-Mahi: Add Mahi-Mahi to your entree for $13.99.
Grouper: Include grouper with your meal for $10.99.
Whole Lobster: Add a whole lobster to your entree for $25.99.
Side Salad: Add a side Caesar salad, garden salad, or a cup of fish chowder to any entree for $2.99.

8. Fried Gulf Specialties: A Taste of the Coast at Peg Leg Pete’s

Interested in classic fried seafood at Peg Leg Pete’s? The “Fried Gulf Specialties” section features a variety of Gulf Coast favorites, all fried in 100% cholesterol-free vegetable oil. Each dish is served with creamy coleslaw and french fries. We’ll detail each option, highlighting the types of seafood and unique flavors, so you can enjoy the best of the Gulf Coast.

Shrimp: For $19.99, enjoy a heaping platter of tender Gulf shrimp hand-breaded and fried to a golden brown.
Oysters: Priced at $22.99, this dish features a dozen plump select oysters, freshly shucked and fried.
Shrimp & Oysters: At $22.99, get the best of both worlds with a generous portion of Gulf shrimp and a half dozen select oysters.
Gulf Grouper: For $21.99, savor a fresh, boneless filet of grouper lightly battered and crisply fried, a local favorite.

Alt text: Combo platter, a mix of fried Gulf shrimp, oysters, bay scallops, and grouper, showcasing Florida’s seafood bounty.

Blue Crab Claws: Priced at $24.99, enjoy fresh blue crab claws from local waters, when available.
Combo Platter: At $25.99, try a sampling of Gulf shrimp, oysters, bay scallops, and grouper. Please note that no substitutions are allowed.

9. Pasta: Italian-Inspired Dishes at Peg Leg Pete’s

Looking for pasta options at Peg Leg Pete’s? The “Pasta” section offers a variety of Italian-inspired dishes, all served with garlic toast. We’ll describe each dish, highlighting the sauces, proteins, and vegetables included, helping you choose the perfect pasta dish.

Grilled Chicken Pasta: For $15.99/19.99, enjoy marinated chicken breast chargrilled and served atop fettuccine with marinara sauce and broccoli florets. You can substitute Alfredo sauce for an additional $3.00 and add a second chicken breast for $3.00 more.
Chicken Parmesan: Priced at $16.99/20.99, marinated chicken breast is coated with seasoned bread crumbs, then baked in the oven with mozzarella cheese, served over fettuccine marinara. You can substitute Alfredo sauce for $2.00 and add a second chicken breast for $3.00.
Pegleg’s Marinara Pasta: At $11.99, enjoy a generous portion of pasta smothered in marinara sauce. You can substitute Alfredo sauce for $2.00 more.
Pasta with Grilled Shrimp or Grilled Grouper: For $17.99/21.99 (shrimp) or $19.99/22.99 (grouper), fresh Gulf grouper or Gulf shrimp is basted and chargrilled, served atop fettuccine smothered in marinara sauce. You can substitute Alfredo sauce for $2.00.

10. Shrimp: A Cajun-Spiced Delight at Peg Leg Pete’s

Interested in a unique shrimp preparation at Peg Leg Pete’s? The “Shrimp” section features fresh Gulf Coast shrimp steamed in beer and Peg Leg Pete’s very own Cajun spices, served cold with cocktail sauce for dipping. These are “U Peel-Um Mates.” We’ll detail the available sizes and pricing.

1/2 Pound: For $15.99, enjoy a half-pound of these Cajun-spiced shrimp.
1 Pound: Priced at $21.99, you can indulge in a full pound of these flavorful shrimp.

11. Soups & Salads: Lighter Options at Peg Leg Pete’s

Looking for lighter fare at Peg Leg Pete’s? The “Soups & Salads” section offers a variety of options, from hearty gumbo to refreshing salads. We’ll describe each option, highlighting the key ingredients and flavors, helping you choose a lighter yet satisfying meal.

Gumbo: For $5.99 (cup) or $7.99 (bowl), enjoy a variety of Gulf Coast seafood and vegetables seasoned with gumbo filé, herbs, and spices, served over rice with garlic toast.
Fish Chowder: Priced at $5.50 (cup) or $6.99 (bowl), this creamy New England-style chowder features fresh chunks of grouper.
Key West Salad: At $11.99, enjoy fresh salad greens topped with roasted pecans, raisins, sliced egg, cheese, cucumber, cherry tomatoes, and green onions, served with a tangy Dijon vinaigrette. You can add grilled chicken breast for $13.99, 5 oz grilled grouper for $15.99, 5 grilled shrimp for $15.99, a Mahi-Mahi filet for $16.99, or 8 fried oysters for $17.99.
Pegleg’s House Salad: For $12.99, enjoy a crisp iceberg and romaine blend topped with tomatoes, cucumbers, cheddar cheese, green onions, bacon, and sliced egg, served with your choice of dressing. You can add grilled chicken breast for $13.99, a 5oz grilled grouper filet for $15.99, 5 grilled shrimp for $15.99, Mahi-Mahi for $15.99, or 8 fried oysters for $16.99.
Caesar Salad: Priced at $8.99, you can add grilled chicken for $10.99, grilled grouper for $14.99, 5 grilled shrimp for $14.99, fried shrimp for $10.99, grilled Mahi-Mahi for $16.95, or 8 fried oysters for $17.99.
Garden Salad: At $3.99, enjoy a crisp iceberg Romain blend topped with tomatoes, onions, cucumbers, and your choice of dressing.
Garlic Toast: Add garlic toast for just $0.50.

12. Flash Fried Lunch Baskets: Quick and Delicious Lunch Options at Peg Leg Pete’s

Looking for a quick and tasty lunch at Peg Leg Pete’s? Available daily from 11am – 2pm, the “Flash Fried Lunch Baskets” are served with french fries and creamy coleslaw. We’ll detail each option, highlighting the main protein and flavors, helping you choose the perfect midday meal.

Catfish: For $13.99, enjoy two Alabama farm-raised catfish fillets lightly dusted with Cajun spices and crisply fried.
Shrimp: Priced at $13.99, enjoy a basket of flash-fried shrimp.
Grouper Nuggets: At $13.99, bite-sized pieces of grouper are deep-fried to perfection.
Fresh Shucked Oysters: For $16.99, eight plump freshly shucked oysters are deep-fried.

13. Sandwiches: Casual and Tasty Options at Peg Leg Pete’s

Craving a sandwich at Peg Leg Pete’s? The “Sandwiches” section offers a variety of casual and tasty options, all served with french fries and a pickle. We’ll describe each sandwich, highlighting the key ingredients and flavors, helping you choose the perfect handheld meal.

Grouper BLT: For $14.99, enjoy a perfectly seasoned, chargrilled grouper filet with bacon, lettuce, tomato, and Hellmann’s mayo on Texas toast.
Grilled Chicken Sandwich: Priced at $12.99, this sandwich features a marinated grilled chicken breast served on a Kaiser bun with lettuce and tomato. You can add cheese for $0.50 and bacon for $1.00.
Club Sandwich: At $13.99, enjoy thinly sliced turkey breast and ham, bacon, lettuce, American cheese, tomatoes, Hellmann’s mayo, and honey mustard dressing.
Fried Shrimp Po’ Boy: For $13.99, savor a classic fried shrimp po’ boy.
Fried Grouper Nugget Po’ Boy: Priced at $13.99, this po’ boy is served on a toasted roll with lettuce, tomato, and tartar sauce.
Fried Oysters (freshly shucked): At $16.99, enjoy freshly shucked fried oysters served on a toasted roll with lettuce, tomato, and tartar sauce.
French Dip: For $13.99, choose roast beef or turkey breast simmered in au jus to a perfect tenderness, served with Swiss cheese on a hoagie roll with a side of au jus for dipping.
Grouper Sandwich: Priced at $14.99, enjoy yours fried with American cheese, lettuce, tomato, and tartar sauce, or get it blackened with Swiss cheese, lettuce, tomato, and Cajun sauce.
Grouper Supreme: At $15.49, a lightly blackened grouper filet is chargrilled and served with grilled onions, green peppers, mushrooms, tartar sauce, and smothered with Swiss cheese.

Alt text: Fried Grouper Sandwich, a tasty meal on a toasted bun with lettuce, tomato, and tartar sauce.

Hoagies: For $13.99, choose roast beef, turkey, or ham served on a toasted hoagie roll with shredded lettuce, tomatoes, Swiss cheese, Hellmann’s mayo, and Peg Leg Pete’s famous Key West dressing. Hoagies are served cold, but you can ask for them hot. Add bacon for $1.00.

14. Burgers: Classic American Fare at Peg Leg Pete’s

In the mood for a burger at Peg Leg Pete’s? The “Burgers” section offers classic American fare, all served with french fries. We’ll describe each burger, highlighting the toppings and flavors, helping you choose the perfect burger to satisfy your cravings.

Hamburger: For $12.49, enjoy a half-pound 100% pure ground beef chargrilled to perfection. You can add cheese for $0.50 and bacon for $1.00.
Mushroom Swiss Burger: Priced at $13.99, this burger is served with sautéed mushrooms and Swiss cheese.
Cajun Burger: At $13.99, the Cajun burger is seasoned and topped with Swiss cheese, sautéed peppers, and onions, served with Cajun sauce.

15. Side Orders: Complement Your Meal at Peg Leg Pete’s

Looking to add some sides to your meal at Peg Leg Pete’s? The “Side Orders” section offers a variety of options to complement your main course. We’ll list each side, so you can customize your dining experience.

Sides available for $3.75 include sugar snap peas, broccoli, new potatoes, small fries, corn cobette, coleslaw, red beans and rice, rice pilaf, and white rice.
Large fries are available for $3.99, with nacho cheese for $5.25 and chili & cheese for $6.25.
Fries Lafitte, topped with finely chopped jalapeños, mixed with bacon and cheddar cheese, are available for $8.99.

16. Desserts: Sweet Endings at Peg Leg Pete’s

Ready for a sweet treat at Peg Leg Pete’s? The “Desserts” section offers a variety of tempting options to end your meal on a high note. We’ll describe each dessert, highlighting the flavors and textures, helping you choose the perfect sweet ending.

Bread Pudding with Amaretto Sauce: For $7.99, enjoy a classic bread pudding with a rich Amaretto sauce.
Key Lime Pie: Priced at $7.99, savor a tart and creamy Key Lime Pie.
Peanut Butter Pie: At $7.99, indulge in a decadent Peanut Butter Pie.
Dessert of the Day: Ask your server about the special dessert of the day.

17. Beverages: Quench Your Thirst at Peg Leg Pete’s

Looking for something to drink at Peg Leg Pete’s? The “Beverages” section offers a variety of options to quench your thirst, from soft drinks to specialty cocktails. We’ll list the available beverages, so you can choose the perfect drink to accompany your meal.

Bottomless soft drinks, iced tea, and coffee are available for $2.99, including Coke, Diet Coke, Sprite, Barq’s Root Beer, Dr. Pepper, Pink Lemonade, Sweet Tea, Unsweet Tea, and Coffee.
Milk is available for $2.50.
Bottled water is available for $1.99.

Peg Leg Pete’s also offers a variety of alcoholic beverages, including:

Pacific Rim Riesling: Pearl and apple bouquet, tastes of apricot, jasmine with a balanced sugar level.
Mezzacorona Pinot Grigio: Italian white wine, fruity and clean with a well-balanced dry finish.
Nobilo Sauvignon Blanc: New Zealand white wine with a hint of grapefruit and melon.
Marrissou Moscato: California wine with a refreshing taste of peach, tangerine, melon, and honeysuckle.
Kendall Jackson Chardonnay
William Hill Chardonnay
Cambria
Frogs Leap Chardonnay
JamJar Sweet Shiraz
Columbia Valley Merlot
Alamos Malbec
Kendall Jackson Cabernet
Yulupa Pinot Noir
Louis M Martini Cabernet Sauvignon
House Wines: Copperidge Cabernet Sauvignon, Copperidge Merlot, Carlo Rossi Chablis, Copperidge Chardonnay, Popperidge Pino Grigio, Copperidge White Zinfandel
Draft Beer: Bud Light, Coors Light, Miller Lite, Michelob Ultra, Yuengling Lager, Blue Moon, Sweetwater 420, Sam Adams Boston Lager, Sam Adams Seasonal, Peg Leg Pete’s Riptide Amber, Feature Drafts (ask your server)
Bottle Beers: Budweiser, Bud Light, Miller Light, Coors Light, Michelob Ultra, Red Stripe, Heineken, Corona, Corona Light, Stella Artois, Landshark, O’Douls, Angry Orchard Cider, Truly Hard Seltzer (Ask for flavor options)

Specialty cocktails include:

Shipwreck: Our signature blend of spiced rum, coconut rum, and 151 rum mixed with tropical juices, served in a souvenir cup with refills available for $11.50.
Frozen Drinks: Margaritas (Original, Mango, Strawberry, Raspberry), Coladas (Pina, Strawberry, Mango, Banana), Daiquiris (Strawberry, Banana, Mango, Raspberry)
Bushwacker: Kahlua, Creme de Cacao, Rum, and Vanilla Ice Cream
Bimini Mango: Rum, Mango, Orange Juice, Vanilla Ice Cream
Raspberry Swirl: Coconut Rum, Creme de Coconut, Raspberry, Pineapple Juice
Key Lime Pie (Frozen): Vodka, Margarita Mix, Ice Cream
Virgin Daiquiris: Strawberry, Mango, Banana, Raspberry
Shakes (no alcohol): Chocolate, Strawberry Shortcake, Banana Dreamboat, Raspberry Cream, Mango Cream
Frozen Shipwreck: The frozen version of our signature blend of spiced rum, coconut rum, and 151 rum mixed with tropical juices.

Please note that all prices are subject to change at any time.

18. Understanding Peg Leg Pete’s Menu: Answers to Your Frequently Asked Questions

Have questions about Peg Leg Pete’s menu? We’ve compiled a list of frequently asked questions to help you navigate their offerings and plan your visit.

What are Peg Leg Pete’s most popular dishes? Peg Leg Pete’s is known for its oysters, particularly the Parmesan and Spicy Lafitte varieties, as well as its Cajun Fried Catfish and Shrimp and Crab Combo from the steamer.
Does Peg Leg Pete’s offer vegetarian options? While Peg Leg Pete’s is primarily a seafood restaurant, they do offer some vegetarian options such as the Garden Salad, Caesar Salad (without meat), and Pegleg’s Marinara Pasta.
Are there gluten-free options on Peg Leg Pete’s menu? Yes, there are some gluten-free options available. Grilled seafood and steaks are naturally gluten-free, and the restaurant can modify some dishes to accommodate gluten sensitivities. It’s best to inquire with your server about specific modifications.
Does Peg Leg Pete’s have a children’s menu? While not explicitly listed, many of the “Favorites” like Chicken Tenders and sides like french fries are kid-friendly. It’s always a good idea to ask your server for recommendations for children.
Are reservations required at Peg Leg Pete’s? Peg Leg Pete’s can be quite busy, especially during peak season. While they may not always take reservations, it’s best to call ahead to inquire about wait times and possible reservation options.
Does Peg Leg Pete’s offer takeout or delivery? Yes, Peg Leg Pete’s typically offers takeout options. Check their website or call them directly to confirm if delivery is available.
Are the prices on Peg Leg Pete’s menu subject to change? Yes, the menu states that all prices are subject to change at any time.
What is Crawfish Julie? Crawfish Julie is Peg Leg Pete’s signature crawfish sauce, often offered as a substitute for white sauce on dishes like the Stuffed Grouper.
What kind of oysters does Peg Leg Pete’s use? The menu mentions “select oysters” but doesn’t specify the exact type. It’s likely they use Gulf Coast oysters, which are common in the region.
Where is Peg Leg Pete’s located? Peg Leg Pete’s is located at 789 Paw Lane, Petville, CA 91234, United States.

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What’s on Peg Leg Pete’s Menu? A Detailed Look at Their Delicious Offerings