Engine No. 9 in St. Petersburg is renowned for crafting some of the most mouth-watering burgers in town. This popular spot offers a diverse menu packed with creative and flavorful options, ensuring there’s a perfect burger for every palate. From classic combinations to bold and spicy creations, Engine No. 9 has mastered the art of burger perfection.
Dive into their signature burger selections, starting with the Bacon Cheeseburger. This timeless favorite features sharp smoked cheddar and generous crispy bacon, a guaranteed crowd-pleaser priced at $14.95. For those who crave heat, the Black Flag burger is a must-try. Blackened with Cajun spices and topped with pepper jack cheese, jalapeño bacon, fire-roasted red peppers, and Frank’s Red Hot Sauce, it’s a fiery delight at $15.50.
The XXX Burger combines cheddar cheese, barbecue sauce, and jalapeño bacon, all served on a pretzel roll for a unique twist, also priced at $15.50. If you’re in the mood for something savory, the Demi-God offers a rich blend of cheddar, Swiss, sautéed mushrooms, caramelized onions, and horseradish mayo for $15.50. The Wine-O burger presents a sophisticated flavor profile with red wine BBQ sauce, bacon, aged white cheddar, and fried onions, available for $14.95.
For adventurous eaters, the Border Line features guacamole, smoked pancetta, roasted cherry peppers, pepper jack cheese, and chipotle mayo, priced at $15.50. The Black N’ Blue is another spicy option, combining Frank’s Red Hot Sauce, applewood smoked bacon, sliced blue cheese, and blue cheese crumbles for $14.95. Italian sausage lovers will enjoy the Don Carlo, loaded with hot Italian sausage, peppers, onions, and white cheddar cheese, costing $15.50.
The menu continues with unique choices like the Goat Head, featuring goat cheese, roasted red peppers, vinaigrette, and half-sour pickles at $15.50. Spice enthusiasts can try the Alice in Pain, a fiery mix of sriracha hot chili sauce, pancetta, roasted red pepper, grilled pineapple, and sweet chili paste, priced at $15.50. The One Bad Pig offers a savory combination of garlic pork, white cheddar, mustard braised onion, fried pancetta, and chipotle mayo for $15.50.
For a brisket twist, the Bokor features sliced brisket, fried cheese curds, jalapeño bacon, and jerk glaze, priced at $15.50. Chicken burger fans can opt for the Blackhawk, featuring signature sriracha wing sauce with panko breaded chicken, Muenster cheese, and ranch dressing, a bit higher at $16.95. The Van Helsing brings roasted jalapeños, roasted garlic bulbs, pepper jack cheese, and crumbled bacon to the table for $15.50.
The truly indulgent Heart Attack burger lives up to its name with a fried egg, three slices of American cheese, four slices of bacon, and plenty of chipotle mayo, priced at $15.50. For blue cheese aficionados, the Resurrection is a must, boasting three types of bleu cheese, applewood smoked bacon, roasted garlic, jalapeños, sweet Thai chili sauce, and mashed habaneros, costing $16.95. Seafood lovers should try the Marie Laveau, featuring crawfish tails, andouille sausage, Muenster cheese, green onions, and creole sauce, also at $16.95.
The 504 pays homage with creamy peanut butter, crispy apple-smoked bacon, fully dressed for a unique flavor, priced at $14.95. For an Italian-inspired burger, the Windy City combines prosciutto, basil pesto, fresh mozzarella, giardiniera peppers, and tomatoes, priced at $15.50. The Saint is a hearty option with a short rib/brisket patty blend, Muenster cheese, bacon, beer-battered chicken, crispy potato pancake, and creole mustard smothered with gravy, priced at $16.95. Finally, for those who like it hot, the Lower 9th delivers jalapeño bacon, cheddar, and ghost pepper cheese for $14.95.
Engine No. 9 also caters to vegetarians with the Beyond Burger, which can be substituted in any of their burger creations or ordered fully dressed on its own. Whether you’re a local or just visiting St. Pete, Engine No. 9 is a must-visit for an unforgettable burger experience.
